Terms & Conditions

CUSTOMIZED MENU & ADDITIONAL OPTIONS AVAILABLE

We offer cheeses and charcuterie board selections,  along with a variety of fresh pasta options, premium caviar, fresh truffles (when in season), or exquisite freshly shucked oysters.

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WINE PAIRING and BARTENDING SERVICES ARE AVAILABLE UPON REQUEST.

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Prices are provided upon request.

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A minimum spending of 3,000 is required on weekends; this does not apply to week days.

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An extra chef or wait staff at an additional cost.

 

Private bartender services can be requested (at additional cost).

 

A surcharge of 10% applies on Sundays.

A surcharge of 20% applies on Public Holidays.

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A travel fee is applicable for distances over 5km (we are located in the Eastern Suburbs).

 

Changes to the number of guests after confirmation may result in a price adjustment.

 

A 500$ non-refundable deposit is required to secure the date.

 

Full payment is needed within one week of receiving the final invoice.

Cancellation fees are as follows:

- 30% if cancelled within 6 weeks of the event

- 50% if cancelled within 4 weeks of the event

- 90% if cancelled within 1 week of the event.

 

This policy applies universally, including in cases of COVID-related cancellations.

If cancelled within 4 weeks, we can offer a 50% voucher for a future date, subject to availability.

 

 

 We strive to meet our guests' dietary requirements; however, we cannot ensure that our food is allergen-free.

 

Please note that we do not clean glassware.

 

Feel free to ask if you need further adjustments!